Smart solutions for bakeries.

Dairy and Dairy-alternative ingredients Solutions

Vortex uses cream, milk and yogurt to create dairy ingredients with a long shelf life and pH-neutral and acid-stable properties.
These solutions are idyllic for both alcoholic and non-alcoholic beverages.

Vortex also provides dairy-alternative solutions made with almonds, oats, rice, coconut to fulfil your dairy-free demand.
These products are plant based and lactose free.

 

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