Smart solutions for bakeries.
Dairy and Dairy-alternative ingredients Solutions
Vortex uses cream, milk and yogurt to create dairy ingredients with a long shelf life and pH-neutral and acid-stable properties.
These solutions are idyllic for both alcoholic and non-alcoholic beverages.
Vortex also provides dairy-alternative solutions made with almonds, oats, rice, coconut to fulfil your dairy-free demand.
These products are plant based and lactose free.